Steaks
Cows raised on open pastures. 100% grass-fed. No hormones, no antibiotics.
Chuck Eye Steak - Specify small or large
1.5 inch thick. Avg. weight 0.75 to 1 lb. One steak per pack.
Flank Steak
0.75 inch thick. Avg. weight 1 to 1.25 lb. One steak per pack. Specify size preference small (1.5 to 3 lbs) or (large 3 to 5.5 lbs)
New York Strip Steak (1.25 inch thick)
1.25 inch thick. Avg. weight 0.75 lb. One steak per pack.
New York Strip Steak (1.25 inch thick) - 2 per pkg
1.25 inch thick. Avg. weight 2 lb. Two steaks per pack.
New York Strip Steak (1.5 inch thick)
Specify 1 or 2 per package.
Rib Eye Steak
1.5 inch inch thick. Avg. weight 1 to 1.25 lb. One steak per pack.
Sirloin Steak (0.75 inch thick)
0.75 inch thick. Avg. weight 1.25 to 1.5 lb. One steak per pack.
Skirt Steak
0.75 inch thick. Avg. weight 1 to 1.5 lb. One steak per pack. Specify size preference small (1.5 to 3 lbs) or (large 3 to 5.5 lbs)
T-Bone Steak (1.25 inch thick)
1.25 inch thick. Avg. weight 1.75 to 2 lb. One steak per pack.