Beef (full list)
Cows raised on open pastures. 100% grass-fed. No hormones, no antibiotics.
Beef Bones for Broth - (Small Package)
7-8 lb package. Variety of bones. Most bones 8 inches and less. Some may be up to 10 inches.
$1.00/lb.
Avg. 8 lb.
Beef Bones for Broth (Large Package) - New Reduced Price
Approximately 25 lb package. Variety of bones. Most bones 8 inches or less. Some may be up to 10 inches.
$1.00/lb.
Avg. 25 lb.
$3.50/lb.
Avg. 2 lb.
$9.80/lb.
Avg. 5 lb.
Beef Chuck Arm Roast -Specify size preference small (1.5 to 3 lbs) or (large 3 to 5.5 lbs)
Average weight 2.5 - 3 lbs
$9.80/lb.
Avg. 3 lb.
Beef Chuck Roast - Specify size preference small (1.5 to 3 lbs) or (large 3 to 5.5 lbs)
Average weight 2.5 - 3 lbs
$10.30/lb.
Avg. 3 lb.
$7.20/lb.
Avg. 1.5 lb.
$7.20/lb.
Avg. 1 lb.
$6.80/lb.
Avg. 1 lb.
Beef Rolled Rump Roast - Specify size preference small (1.5 to 3 lbs) or (large 3 to 5.5 lbs)
Average weight 2.5 - 3 lbs
$10.30/lb.
Avg. 3 lb.
Beef Shank
3-4 lb package. Contains (3) 4x6" 1.25" cuts, each containing 1 marrow bone. Great for soups and broths.
$9.80/lb.
Avg. 3.5 lb.
$5.10/lb.
Avg. 1.5 lb.
Beef Sirloin Tip Roast - Specify size preference small (1.5 to 3 lbs) or (large 3 to 5.5 lbs)
Average weight 2.5 - 3 lbs
$10.80/lb.
Avg. 3 lb.
$9.50/lb.
Avg. 1 lb.
$0.75/lb.
Avg. 2 lb.
$0.75/lb.
Avg. 7 lb.
$11.25/lb.
Avg. 14.4 oz.
$6.80/lb.
Avg. 2 lb.
$7.50/lb.
Avg. 67 lb.
$13.90/lb.
Avg. 1 lb.
$15.20/lb.
Avg. 12 oz.
$19.50/lb.
Avg. 12 oz.
Flank Steak
0.75 inch thick. Avg. weight 1 to 1.25 lb. One steak per pack. Specify size preference small (1.5 to 3 lbs) or (large 3 to 5.5 lbs)
$14.80/lb.
Avg. 1.25 lb.
$8.50/lb.
Avg. 1 lb.
$8.25/lb.
Avg. 1 lb.
$8.00/lb.
Avg. 1 lb.
$9.50/lb.
Avg. 1 lb.
New York Strip Steak (0.75 inch thick)
Thinner cut, limited time only! 0.75 inch thick. Avg. weight 0.75 lb. Two steaks per pack.
$16.20/lb.
Avg. 12 oz.
$16.20/lb.
Avg. 12 oz.
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