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Beef (full list)

Cows raised on open pastures. 100% grass-fed. No hormones, no antibiotics.

Beef Bones for Broth - (Small Package)

7-8 lb package. Variety of bones. Most bones 8 inches and less. Some may be up to 10 inches.

$3.00 /lb.
Avg. 8 lb.
$10.80 /lb.
Avg. 5 lb.
$11.00 /lb.
Avg. 3 lb.
$11.80 /lb.
Avg. 3 lb.

Beef Heart (ground)

Approximate 1 lb package

$10.80 /lb.
Avg. 1 lb.

Beef Liver

1 lb package

$9.20 /lb.
Avg. 1 lb.
$11.80 /lb.
Avg. 3 lb.
$7.80 /lb.
Avg. 1.5 lb.
$11.80 /lb.
Avg. 3 lb.

Beef Stew Meat

1 lb. packages

$11.00 /lb.
Avg. 1 lb.
$2.10 /lb.
Avg. 2 lb.

Beef Summer Sausage

Ready to eat!

$14.50 /lb.
Avg. 14.4 oz.

Beef Tongue

Avg. 1.5 - 2 lbs

$9.80 /lb.
Avg. 2 lb.

Chuck Eye Steak - Specify small or large

1.5 inch thick. Avg. weight 0.75 to 1 lb. One steak per pack.

$13.90 /lb.
Avg. 1 lb.

Flank Steak

0.75 inch thick. Avg. weight 1 to 1.25 lb. One steak per pack. Specify size preference small (1.5 to 3 lbs) or (large 3 to 5.5 lbs)

$15.80 /lb.
Avg. 1.25 lb.
$10.00 /lb.
Avg. 1 lb.
$9.75 /lb.
Avg. 1 lb.
$9.50 /lb.
Avg. 1 lb.

Ground Beef Patties

4 patties per pack. Avg. 1 lb per package.

$11.50 /lb.
Avg. 1 lb.

New York Strip Steak (1.25 inch thick)

1.25 inch thick. Avg. weight 0.75 lb. One steak per pack.

$18.20 /lb.
Avg. 12 oz.

New York Strip Steak (1.25 inch thick) - 2 per pkg

1.25 inch thick. Avg. weight 2 lb. Two steaks per pack.

$18.20 /lb.
Avg. 2 lb.
$18.20 /lb.
Avg. 2 lb.

Oxtail

Approx. 2 lbs

$8.50 /lb.
Avg. 2 lb.

Rib Eye Steak

1.5 inch inch thick. Avg. weight 1 to 1.25 lb. One steak per pack.

$16.20 /lb.
Avg. 1.25 lb.

Sirloin Steak (0.75 inch thick)

0.75 inch thick. Avg. weight 1.25 to 1.5 lb. One steak per pack.

$14.80 /lb.
Avg. 1.5 lb.

Skirt Steak

0.75 inch thick. Avg. weight 1 to 1.5 lb. One steak per pack. Specify size preference small (1.5 to 3 lbs) or (large 3 to 5.5 lbs)

$13.90 /lb.
Avg. 1.5 lb.

T-Bone Steak (1.25 inch thick)

1.25 inch thick. Avg. weight 1.75 to 2 lb. One steak per pack.

$16.00 /lb.
Avg. 1.8 lb.